7.30 PM onwards Take a culinary tour of Punjab with the Pind Da Swaad food festival. Tuck into authentic vegetarian and non-vegetarian delicacies such as Gali De Kukad, Silbatta Tikki, Butter Chicken, Kesari Jalebi and Phirni. Wash your meal down with lassi in flavours like mango and malai.
TILL: April 23 AT Asian Kitchen, Four Points by Sheraton, Sector 30A, Vashi.
COST: Rs 1,250 plus taxes